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Case studies

  • Manchester Café Bar Goes Green With Aquilo
    February 20, 2023

    Manchester Café Bar Goes Green With Aquilo

    As an integral part of CitySuites' recent development program along Deansgate in Manchester, the Embankment Café stands committed to supporting the organization's remarkable sustainability initiatives. Therefore, when it came to selecting kitchen and bar equipment, the paramount consideration was environmental...

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  • Aquilo's Success at a Leading Holiday Park
    February 1, 2023

    Aquilo's Success at a Leading Holiday Park

    Introduction The award winning Wild Rose Holiday Park, set in the unspoilt Eden Valley, spans some 50 verdant acres and offers multiple styles of accommodation ranging from luxury self-catering caravans and premium lodges to quirky glamping options. Not surprisingly, with...

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  • Aquilo Meets The Needs Of The Cherry Tree
    November 1, 2022

    Aquilo Meets The Needs Of The Cherry Tree

    The Cherry Tree in Bolton is known for its superb cuisine and ambience and has, deservedly, been the recipient of numerous awards including Bolton’s Best Restaurant 2019/2020. The kitchen within this family run bar and restaurant is home to a...

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  • Hot New Tapas Restaurant Chills With Aquilo
    October 12, 2022

    Hot New Tapas Restaurant Chills With Aquilo

    Introducing Tapas 47: A Culinary Journey in Whalley In early 2022, long-time friends and now business partners, Danielle Roberts and Kellie Hughes, embarked on an ambitious venture in their hometown of Whalley. Located in Lancashire, Whalley holds the prestigious distinction...

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  • Aquilo Cools It For Salvi's
    September 6, 2022

    Aquilo Cools It For Salvi's

    Salvi’s has become a staple element of Manchester’s thriving restaurant scene. Over the years, its popularity has enabled owners Maurizio and Claire Cecco to expand into three locations, the most recent of which is in the city’s newest landmark, Deansgate...

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